PL | EN

#35 - Świerkowa IPA 2
September 22, 2024

  • FINISHED
    Status
  • 46 days ago
    Brewday
  • 46 days ago
    Fermentation start date
  • 28 days ago
    Secondary
  • 28 days ago
    Dry hops date
  • 13 days ago
    Priming


Updated 13 days ago

Mash and boil

  • 61 %
    Actual mash efficiency
  • 8.8
    Pre-boil gravity BLG
  • 10.2
    Original gravity BLG
  • 84
    Batch IBU

Fermentation

  • 25 liter(s)
    Primary size
  • 2.5 liter(s)
    Boil loss
  • 2.4
    Post-primary gravity BLG
  • 2.4
    Final gravity BLG
  • 4.2 %
    ABV
  • 77 %
    Attenuation

Priming

  • 23 liter(s)
    Priming size
  • 187
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.3
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 136.6 g
    Priming sugar amount
  • 22 C
    Priming beer temp
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