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  4. #287 - Thiolized session IPA

#287 - Thiolized session IPA
July 24, 2024

  • FINISHED
    Status
  • 154 days ago
    Brewday
  • 153 days ago
    Fermentation start date
  • ---
    Secondary
  • ---
    Dry hops date
  • 133 days ago
    Priming
Updated 133 days ago

Mash and boil

  • 75.2 %
    Actual mash efficiency
  • 12.5
    Pre-boil gravity BLG
  • 13.5
    Original gravity BLG
  • 32
    Batch IBU

Fermentation

  • 12 liter(s)
    Primary size
  • 2 liter(s)
    Boil loss
  • ---
    Post-primary gravity
  • 4
    Final gravity BLG
  • 5.3 %
    ABV
  • 71.3 %
    Attenuation

Priming

  • 11 liter(s)
    Priming size
  • 254
    Calories per 12oz
  • Forced
    Carbonation type
  • 2
    Volumes of CO2
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