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  4. #9 - Groszkowe #1 - Polskie Pale Ale - Browar na W...

#9 - Groszkowe #1 - Polskie Pa...
March 11, 2017

  • FINISHED
    Status
  • 2847 days ago
    Brewday
  • 2847 days ago
    Fermentation start date
  • ---
    Secondary
  • ---
    Dry hops date
  • 2833 days ago
    Priming
Updated 2681 days ago

Mash and boil

  • 77.3 %
    Actual mash efficiency
  • 9.5
    Pre-boil gravity BLG
  • 11.5
    Original gravity BLG
  • 35
    Batch IBU

Fermentation

  • 15 liter(s)
    Primary size
  • ---
    Boil loss
  • ---
    Post-primary gravity
  • 2
    Final gravity BLG
  • 5.1 %
    ABV
  • 83.2 %
    Attenuation

Priming

  • 13.5 liter(s)
    Priming size
  • 210
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 64 g
    Priming sugar amount
  • 22 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
March 14, 2017 PRIMARY 2 BLG 21 C 22 C
March 25, 2017 PRIMARY 2 BLG 22 C 22 C
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