PL | EN

#45 - Czeski Leżak Czarny - ĆE...
June 16, 2024

  • FINISHED
    Status
  • 145 days ago
    Brewday
  • 145 days ago
    Fermentation start date
  • ---
    Secondary
  • ---
    Dry hops date
  • 117 days ago
    Priming


Updated 117 days ago

Mash and boil

  • 71.1 %
    Actual mash efficiency
  • 9
    Pre-boil gravity BLG
  • 10.2
    Original gravity BLG
  • 19
    Batch IBU

Fermentation

  • 26 liter(s)
    Primary size
  • 6 liter(s)
    Boil loss
  • ---
    Post-primary gravity
  • 2.7
    Final gravity BLG
  • 4 %
    ABV
  • 74.3 %
    Attenuation

Priming

  • 25 liter(s)
    Priming size
  • 189
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.2
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 110.2 g
    Priming sugar amount
  • 10 C
    Priming beer temp
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