PL | EN
#64 - Jack Hammer (Brewdog)
February 22, 2024
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FINISHEDStatus
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307 days agoBrewday
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307 days agoFermentation start date
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297 days agoSecondary
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295 days agoDry hops date
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288 days agoPriming
Updated 288 days ago
Mash and boil
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85.5 %Actual mash efficiency
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15.5Pre-boil gravity BLG
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17Original gravity BLG
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113Batch IBU
Fermentation
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23 liter(s)Primary size
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2 liter(s)Boil loss
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4Post-primary gravity BLG
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4Final gravity BLG
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7.5 %ABV
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77.5 %Attenuation
Priming
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16 liter(s)Priming size
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320Calories per 12oz
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Re-fermentationCarbonation type
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2.6Volumes of CO2
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Table sugarPriming sugar
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111.3 gPriming sugar amount
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20 CPriming beer temp
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