PL | EN
#34 - kolsch
March 2, 2017
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FINISHEDStatus
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2855 days agoBrewday
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2855 days agoFermentation start date
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2845 days agoSecondary
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---Dry hops date
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2825 days agoPriming
Updated 2825 days ago
Mash and boil
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80.8 %Actual mash efficiency
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9Pre-boil gravity BLG
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12.4Original gravity BLG
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24Batch IBU
Fermentation
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21 liter(s)Primary size
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---Boil loss
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2Post-primary gravity BLG
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2Final gravity BLG
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5.6 %ABV
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84.4 %Attenuation
Priming
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21 liter(s)Priming size
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227Calories per 12oz
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Re-fermentationCarbonation type
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2.4Volumes of CO2
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Table sugarPriming sugar
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119.6 gPriming sugar amount
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16 CPriming beer temp
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