PL | EN
#30 - Altbielitzer Hefeweizen
November 4, 2023
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FINISHEDStatus
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286 days agoBrewday
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285 days agoFermentation start date
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---Secondary
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---Dry hops date
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231 days agoPriming
![](/uploads/qr-code/4d90593c080d27a94b837ebd3c331117.png)
Updated 230 days ago
Mash and boil
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77.9 %Actual mash efficiency
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---Pre-boil gravity
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12Original gravity BLG
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15Batch IBU
Fermentation
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23 liter(s)Primary size
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1 liter(s)Boil loss
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---Post-primary gravity
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-909.7Final gravity BLG
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-27.6 %ABV
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2520.2 %Attenuation
Priming
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---Priming size
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5991Calories per 12oz
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Re-fermentationCarbonation type
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23Volumes of CO2
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DMEPriming sugar
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---Priming sugar amount
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23 CPriming beer temp
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