PL | EN
#141 - IPA v19 #141
April 15, 2024
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FINISHEDStatus
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254 days agoBrewday
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254 days agoFermentation start date
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245 days agoSecondary
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232 days agoDry hops date
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230 days agoPriming
Updated 230 days ago
Mash and boil
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84.9 %Actual mash efficiency
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13.4Pre-boil gravity BLG
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16.2Original gravity BLG
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58Batch IBU
Fermentation
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20.2 liter(s)Primary size
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0.17 liter(s)Boil loss
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3.2Post-primary gravity BLG
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3.3Final gravity BLG
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7.3 %ABV
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80.5 %Attenuation
Priming
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18.5 liter(s)Priming size
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303Calories per 12oz
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Re-fermentationCarbonation type
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2.2Volumes of CO2
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Table sugarPriming sugar
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95.1 gPriming sugar amount
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18 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT | |
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April 18, 2024 | PRIMARY | 3.3 BLG | 19 C | 19 C | ||
8.0 brix refraktometrem, przeliczone do ok 3,3 blg (FFT, Terrill) | ||||||
April 20, 2024 | PRIMARY | 3.2 BLG | 19 C | 19 C | ||
7.8 brix refraktometrem, przeliczone do ok 3,2 blg (FFT, Terrill) |
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