PL | EN

#189 - #189 Papierowy księżyc...
September 30, 2023

  • FINISHED
    Status
  • 453 days ago
    Brewday
  • 452 days ago
    Fermentation start date
  • ---
    Secondary
  • 444 days ago
    Dry hops date
  • 437 days ago
    Priming


Updated 436 days ago

Mash and boil

  • 88.2 %
    Actual mash efficiency
  • ---
    Pre-boil gravity
  • 11
    Original gravity BLG
  • 19
    Batch IBU

Fermentation

  • 34 liter(s)
    Primary size
  • 5.3 liter(s)
    Boil loss
  • ---
    Post-primary gravity
  • 1.8
    Final gravity BLG
  • 4.9 %
    ABV
  • 84.2 %
    Attenuation

Priming

  • 34 liter(s)
    Priming size
  • 200
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.0835
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 169.5 g
    Priming sugar amount
  • 21 C
    Priming beer temp
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members can modify recipe for a single batch? Become a PRO member!