PL | EN
#5 - Belgijski Grejfrut
February 26, 2017
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FINISHEDStatus
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2729 days agoBrewday
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2729 days agoFermentation start date
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2723 days agoSecondary
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---Dry hops date
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2714 days agoPriming
![](/uploads/qr-code/322a06dca2b14c64b34cf895aafa4dba.png)
Updated 2714 days ago
Mash and boil
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---Actual mash efficiency
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---Pre-boil gravity
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11.5Original gravity BLG
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21Batch IBU
Fermentation
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21 liter(s)Primary size
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---Boil loss
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3.5Post-primary gravity BLG
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2.5Final gravity BLG
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4.8 %ABV
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78.8 %Attenuation
Priming
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21 liter(s)Priming size
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211Calories per 12oz
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Re-fermentationCarbonation type
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2.4Volumes of CO2
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Table sugarPriming sugar
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127.1 gPriming sugar amount
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19 CPriming beer temp
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