PL | EN
#10 - Australian Pale Ale
January 7, 2017
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FINISHEDStatus
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2912 days agoBrewday
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2912 days agoFermentation start date
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2898 days agoSecondary
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2897 days agoDry hops date
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2884 days agoPriming
Updated 2858 days ago
Mash and boil
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65.7 %Actual mash efficiency
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11Pre-boil gravity BLG
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13Original gravity BLG
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45Batch IBU
Fermentation
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22 liter(s)Primary size
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---Boil loss
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3Post-primary gravity BLG
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3Final gravity BLG
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5.5 %ABV
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77.8 %Attenuation
Priming
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20 liter(s)Priming size
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241Calories per 12oz
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Re-fermentationCarbonation type
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2.2Volumes of CO2
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Table sugarPriming sugar
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102.8 gPriming sugar amount
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18 CPriming beer temp
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