PL | EN
#19 - west coast ipa homebrewi...
May 6, 2023
-
FINISHEDStatus
-
598 days agoBrewday
-
597 days agoFermentation start date
-
582 days agoSecondary
-
578 days agoDry hops date
-
574 days agoPriming
Updated 574 days ago
Mash and boil
-
84.3 %Actual mash efficiency
-
14.4Pre-boil gravity BLG
-
16Original gravity BLG
-
52Batch IBU
Fermentation
-
11 liter(s)Primary size
-
3.5 liter(s)Boil loss
-
3.1Post-primary gravity BLG
-
3.1Final gravity BLG
-
7.3 %ABV
-
81.5 %Attenuation
Priming
-
9.5 liter(s)Priming size
-
299Calories per 12oz
-
Re-fermentationCarbonation type
-
2Volumes of CO2
-
Table sugarPriming sugar
-
42.3 gPriming sugar amount
-
19 CPriming beer temp
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members receive notifications about fermenting batches? Become a PRO member!