PL | EN
#51 - gose łiv fruts
April 4, 2023
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FINISHEDStatus
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632 days agoBrewday
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632 days agoFermentation start date
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617 days agoSecondary
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---Dry hops date
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596 days agoPriming
Updated 595 days ago
Mash and boil
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76.4 %Actual mash efficiency
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---Pre-boil gravity
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12Original gravity BLG
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4Batch IBU
Fermentation
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14 liter(s)Primary size
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---Boil loss
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3Post-primary gravity BLG
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3Final gravity BLG
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4.9 %ABV
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75.8 %Attenuation
Priming
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12.5 liter(s)Priming size
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223Calories per 12oz
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Re-fermentationCarbonation type
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2.3Volumes of CO2
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Table sugarPriming sugar
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69.2 gPriming sugar amount
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18 CPriming beer temp
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