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#8 - Hop Hop
February 19, 2017
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FINISHEDStatus
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2742 days agoBrewday
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2742 days agoFermentation start date
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2731 days agoSecondary
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2731 days agoDry hops date
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2721 days agoPriming
![](/uploads/qr-code/a102945704132b851a1187238b94654e.png)
Updated 2497 days ago
Mash and boil
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67.3 %Actual mash efficiency
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15Pre-boil gravity BLG
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15.5Original gravity BLG
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60Batch IBU
Fermentation
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21 liter(s)Primary size
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---Boil loss
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2.5Post-primary gravity BLG
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2.5Final gravity BLG
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7.3 %ABV
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84.5 %Attenuation
Priming
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19.7 liter(s)Priming size
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287Calories per 12oz
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Re-fermentationCarbonation type
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2.765Volumes of CO2
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Table sugarPriming sugar
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150 gPriming sugar amount
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20 CPriming beer temp
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