PL | EN
#1 - Czyszczenie Magazynu
March 26, 2023
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SECONDARYStatus
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491 days agoBrewday
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491 days agoFermentation start date
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484 days agoSecondary
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484 days agoDry hops date
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---Priming
![](/uploads/qr-code/47c57d7ec59682300a8f444e1ae374de.png)
Updated 484 days ago
Mash and boil
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61.5 %Actual mash efficiency
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13Pre-boil gravity BLG
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16.5Original gravity BLG
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66Batch IBU
Fermentation
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19 liter(s)Primary size
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5 liter(s)Boil loss
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3Post-primary gravity BLG
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---Final gravity BLG
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---ABV
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---Attenuation
Priming
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---Priming size
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---Calories per 12oz
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---Carbonation type
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---Volumes of CO2
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