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  4. #87 - PL Dolniak

#87 - PL Dolniak
February 19, 2023

  • FINISHED
    Status
  • 676 days ago
    Brewday
  • 676 days ago
    Fermentation start date
  • 662 days ago
    Secondary
  • ---
    Dry hops date
  • 630 days ago
    Priming
Updated 630 days ago

Mash and boil

  • 84.4 %
    Actual mash efficiency
  • 10
    Pre-boil gravity BLG
  • 12
    Original gravity BLG
  • 26
    Batch IBU

Fermentation

  • 21 liter(s)
    Primary size
  • 6 liter(s)
    Boil loss
  • 2
    Post-primary gravity BLG
  • 1.7
    Final gravity BLG
  • 5.5 %
    ABV
  • 86.4 %
    Attenuation

Priming

  • 18 liter(s)
    Priming size
  • 218
    Calories per 12oz
  • Forced
    Carbonation type
  • 2.3
    Volumes of CO2
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