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#39 - Pszenica
November 18, 2022

  • SECONDARY
    Status
  • 721 days ago
    Brewday
  • 720 days ago
    Fermentation start date
  • 706 days ago
    Secondary
  • ---
    Dry hops date
  • ---
    Priming
Updated 706 days ago

Mash and boil

  • 70.2 %
    Actual mash efficiency
  • 11
    Pre-boil gravity BLG
  • 12.5
    Original gravity BLG
  • 36
    Batch IBU

Fermentation

  • 21 liter(s)
    Primary size
  • 1 liter(s)
    Boil loss
  • 3
    Post-primary gravity BLG
  • ---
    Final gravity BLG
  • ---
    ABV
  • ---
    Attenuation

Priming

  • ---
    Priming size
  • ---
    Calories per 12oz
  • ---
    Carbonation type
  • ---
    Volumes of CO2

Mash checks

# Check at Temp Gravity pH
1 November 18, 2022 at 11:09 PM --- --- ---
Do 10l pszenica na 100 do skleikowania. Po 1h dodane 10l wody i słody. Okolo 65c przez 1.5h.
Do wysładzania 10l wody.
Wyszło 25l 11blg.

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
November 20, 2022 PRIMARY 13 BLG 19 C ---
Po 24h nie wystartowało na lalbrew news england.
Po 36h dodane us05
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