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#7 - Puławska pszenica
September 4, 2022

  • FINISHED
    Status
  • 670 days ago
    Brewday
  • 670 days ago
    Fermentation start date
  • 664 days ago
    Secondary
  • 664 days ago
    Dry hops date
  • 660 days ago
    Priming


Updated 659 days ago

Mash and boil

  • 73.9 %
    Actual mash efficiency
  • 9.8
    Pre-boil gravity BLG
  • 11
    Original gravity BLG
  • 14
    Batch IBU

Fermentation

  • 53 liter(s)
    Primary size
  • ---
    Boil loss
  • 3.1
    Post-primary gravity BLG
  • 3.1
    Final gravity BLG
  • 4.2 %
    ABV
  • 72.7 %
    Attenuation

Priming

  • 52 liter(s)
    Priming size
  • 203
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.8
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 408.3 g
    Priming sugar amount
  • 21 C
    Priming beer temp
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