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#2 - Pils Browar Jana
July 30, 2022

  • FINISHED
    Status
  • 832 days ago
    Brewday
  • 832 days ago
    Fermentation start date
  • ---
    Secondary
  • ---
    Dry hops date
  • 800 days ago
    Priming


Updated 656 days ago

Mash and boil

  • ---
    Actual mash efficiency
  • 12.5
    Pre-boil gravity BLG
  • 13.3
    Original gravity BLG
  • 20
    Batch IBU

Fermentation

  • 27 liter(s)
    Primary size
  • 4.5 liter(s)
    Boil loss
  • ---
    Post-primary gravity
  • 3
    Final gravity BLG
  • 5.7 %
    ABV
  • 78.3 %
    Attenuation

Priming

  • 22 liter(s)
    Priming size
  • 247
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.7
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 157.1 g
    Priming sugar amount
  • 18 C
    Priming beer temp

Mash checks

# Check at Temp Gravity pH
1 July 30, 2022 at 4:01 PM 54 C 9.5 BLG ---

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
July 30, 2022 PRIMARY 12.8 BLG 32 C 20 C
zadano drożdże do brzeczki o temp min.32st.C
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