PL | EN
#35 - Wheat 35
July 14, 2022
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FINISHEDStatus
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765 days agoBrewday
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765 days agoFermentation start date
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---Secondary
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---Dry hops date
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750 days agoPriming
![](/uploads/qr-code/6b8dbd5d5ca978967fe906b07352f3b3.png)
Updated 750 days ago
Mash and boil
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78.2 %Actual mash efficiency
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11.2Pre-boil gravity BLG
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12.4Original gravity BLG
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38Batch IBU
Fermentation
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25 liter(s)Primary size
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2 liter(s)Boil loss
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---Post-primary gravity
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3Final gravity BLG
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5.1 %ABV
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76.6 %Attenuation
Priming
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23 liter(s)Priming size
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230Calories per 12oz
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Re-fermentationCarbonation type
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3Volumes of CO2
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Table sugarPriming sugar
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196.7 gPriming sugar amount
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20 CPriming beer temp
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