PL | EN
#62 - American Wheat HBR PA
June 28, 2022
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FINISHEDStatus
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912 days agoBrewday
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912 days agoFermentation start date
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905 days agoSecondary
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---Dry hops date
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895 days agoPriming
Updated 895 days ago
Mash and boil
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88.1 %Actual mash efficiency
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10.6Pre-boil gravity BLG
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13.3Original gravity BLG
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18Batch IBU
Fermentation
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12.5 liter(s)Primary size
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4 liter(s)Boil loss
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2.6Post-primary gravity BLG
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2.5Final gravity BLG
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5.9 %ABV
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81.8 %Attenuation
Priming
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11.5 liter(s)Priming size
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245Calories per 12oz
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Re-fermentationCarbonation type
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2.2Volumes of CO2
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Corn sugarPriming sugar
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65 gPriming sugar amount
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18 CPriming beer temp
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