PL | EN
#31 - peated ale
February 1, 2017
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FINISHEDStatus
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2884 days agoBrewday
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2884 days agoFermentation start date
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2869 days agoSecondary
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---Dry hops date
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2865 days agoPriming
Updated 2855 days ago
Mash and boil
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79.4 %Actual mash efficiency
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12Pre-boil gravity BLG
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13Original gravity BLG
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39Batch IBU
Fermentation
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21 liter(s)Primary size
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---Boil loss
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4Post-primary gravity BLG
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2Final gravity BLG
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6 %ABV
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85.2 %Attenuation
Priming
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20.5 liter(s)Priming size
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238Calories per 12oz
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Re-fermentationCarbonation type
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1.8Volumes of CO2
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Table sugarPriming sugar
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70.1 gPriming sugar amount
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17 CPriming beer temp
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