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  4. #8 - Lesna dzida 22

#8 - Lesna dzida 22
May 29, 2022

  • FINISHED
    Status
  • 942 days ago
    Brewday
  • 942 days ago
    Fermentation start date
  • ---
    Secondary
  • ---
    Dry hops date
  • 906 days ago
    Priming
Updated 886 days ago

Mash and boil

  • 86.3 %
    Actual mash efficiency
  • ---
    Pre-boil gravity
  • 15
    Original gravity BLG
  • 35
    Batch IBU

Fermentation

  • 34 liter(s)
    Primary size
  • ---
    Boil loss
  • ---
    Post-primary gravity
  • 2
    Final gravity BLG
  • 7.2 %
    ABV
  • 87.2 %
    Attenuation

Priming

  • 30 liter(s)
    Priming size
  • 276
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.2
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 176.7 g
    Priming sugar amount
  • 20 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
June 5, 2022 PRIMARY 5 BLG --- 16 C
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