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  4. #36 - AIPA - w stylu west coast 2

#36 - AIPA - w stylu west coas...
May 24, 2022

  • FINISHED
    Status
  • 947 days ago
    Brewday
  • 947 days ago
    Fermentation start date
  • 933 days ago
    Secondary
  • 925 days ago
    Dry hops date
  • 919 days ago
    Priming
Updated 917 days ago

Mash and boil

  • 85.3 %
    Actual mash efficiency
  • 11.4
    Pre-boil gravity BLG
  • 12.7
    Original gravity BLG
  • 48
    Batch IBU

Fermentation

  • 19.5 liter(s)
    Primary size
  • 6 liter(s)
    Boil loss
  • 3.8
    Post-primary gravity BLG
  • 3.5
    Final gravity BLG
  • 5 %
    ABV
  • 73.3 %
    Attenuation

Priming

  • 18 liter(s)
    Priming size
  • 237
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 85.9 g
    Priming sugar amount
  • 18 C
    Priming beer temp
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