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  4. #22 - IPA 22

#22 - IPA 22
April 7, 2022

  • FINISHED
    Status
  • 996 days ago
    Brewday
  • 996 days ago
    Fermentation start date
  • 992 days ago
    Secondary
  • ---
    Dry hops date
  • 990 days ago
    Priming
Updated 989 days ago

Mash and boil

  • 81.1 %
    Actual mash efficiency
  • ---
    Pre-boil gravity
  • 15.4
    Original gravity BLG
  • 77
    Batch IBU

Fermentation

  • 25 liter(s)
    Primary size
  • 3 liter(s)
    Boil loss
  • ---
    Post-primary gravity
  • 4.8
    Final gravity BLG
  • 6 %
    ABV
  • 70.2 %
    Attenuation

Priming

  • 23 liter(s)
    Priming size
  • 292
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.4
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 136.6 g
    Priming sugar amount
  • 18 C
    Priming beer temp
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