PL | EN
#96 - AIPA2022
March 26, 2022
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FINISHEDStatus
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1005 days agoBrewday
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1004 days agoFermentation start date
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980 days agoSecondary
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981 days agoDry hops date
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978 days agoPriming
Updated 977 days ago
Mash and boil
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85.7 %Actual mash efficiency
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14Pre-boil gravity BLG
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16.1Original gravity BLG
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68Batch IBU
Fermentation
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25.5 liter(s)Primary size
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2 liter(s)Boil loss
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2.4Post-primary gravity BLG
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2.4Final gravity BLG
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7.7 %ABV
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85.7 %Attenuation
Priming
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23.3 liter(s)Priming size
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299Calories per 12oz
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Re-fermentationCarbonation type
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2.017Volumes of CO2
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Table sugarPriming sugar
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100 gPriming sugar amount
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17 CPriming beer temp
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