PL | EN
#56 - APA
March 26, 2022
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FINISHEDStatus
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876 days agoBrewday
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875 days agoFermentation start date
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864 days agoSecondary
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---Dry hops date
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857 days agoPriming
![](/uploads/qr-code/e2b89946de83024bd7f3b3371fa0f0be.png)
Updated 852 days ago
Mash and boil
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78.8 %Actual mash efficiency
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---Pre-boil gravity
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13Original gravity BLG
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21Batch IBU
Fermentation
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10 liter(s)Primary size
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3 liter(s)Boil loss
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4Post-primary gravity BLG
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3Final gravity BLG
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5.5 %ABV
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77.8 %Attenuation
Priming
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8.7 liter(s)Priming size
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241Calories per 12oz
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Re-fermentationCarbonation type
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2.3Volumes of CO2
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Table sugarPriming sugar
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47.2 gPriming sugar amount
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17 CPriming beer temp
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