PL | EN
#39 - Styrian Dragon
March 11, 2022
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FINISHEDStatus
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890 days agoBrewday
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890 days agoFermentation start date
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873 days agoSecondary
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868 days agoDry hops date
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865 days agoPriming
![](/uploads/qr-code/fe7b38c841de5fc5577447b1d118d10a.png)
Updated 865 days ago
Mash and boil
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77.3 %Actual mash efficiency
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---Pre-boil gravity
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13.1Original gravity BLG
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30Batch IBU
Fermentation
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21 liter(s)Primary size
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---Boil loss
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---Post-primary gravity
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3Final gravity BLG
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5.5 %ABV
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77.9 %Attenuation
Priming
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21 liter(s)Priming size
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242Calories per 12oz
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Re-fermentationCarbonation type
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2.5Volumes of CO2
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Table sugarPriming sugar
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125.3 gPriming sugar amount
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15 CPriming beer temp
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