PL | EN

#129 - Black IPA v4
February 24, 2022

  • FINISHED
    Status
  • 993 days ago
    Brewday
  • 993 days ago
    Fermentation start date
  • 976 days ago
    Secondary
  • 976 days ago
    Dry hops date
  • 967 days ago
    Priming


Updated 965 days ago

Mash and boil

  • 83.6 %
    Actual mash efficiency
  • 12.5
    Pre-boil gravity BLG
  • 16.5
    Original gravity BLG
  • 44
    Batch IBU

Fermentation

  • 13 liter(s)
    Primary size
  • 0.2 liter(s)
    Boil loss
  • 4.5
    Post-primary gravity BLG
  • 4.5
    Final gravity BLG
  • 6.9 %
    ABV
  • 73.8 %
    Attenuation

Priming

  • 11 liter(s)
    Priming size
  • 311
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 42.1 g
    Priming sugar amount
  • 14 C
    Priming beer temp
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