PL | EN
#128 - New Zealand West Coast...
February 9, 2022
-
FINISHEDStatus
-
1008 days agoBrewday
-
1008 days agoFermentation start date
-
994 days agoSecondary
-
994 days agoDry hops date
-
986 days agoPriming
Updated 986 days ago
Mash and boil
-
75.6 %Actual mash efficiency
-
13Pre-boil gravity BLG
-
14.6Original gravity BLG
-
41Batch IBU
Fermentation
-
12.5 liter(s)Primary size
-
0.2 liter(s)Boil loss
-
4Post-primary gravity BLG
-
4Final gravity BLG
-
5.9 %ABV
-
73.6 %Attenuation
Priming
-
11.2 liter(s)Priming size
-
275Calories per 12oz
-
Re-fermentationCarbonation type
-
2Volumes of CO2
-
Table sugarPriming sugar
-
41.2 gPriming sugar amount
-
13 CPriming beer temp
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members have fully automated inventory stock tracking? Become a PRO member!