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  4. #4 - Bitch Pils

#4 - Bitch Pils
January 15, 2017

  • FINISHED
    Status
  • 2902 days ago
    Brewday
  • 2902 days ago
    Fermentation start date
  • 2888 days ago
    Secondary
  • ---
    Dry hops date
  • 2873 days ago
    Priming
Updated 2856 days ago

Mash and boil

  • 71 %
    Actual mash efficiency
  • 11
    Pre-boil gravity BLG
  • 16
    Original gravity BLG
  • 37
    Batch IBU

Fermentation

  • 10 liter(s)
    Primary size
  • ---
    Boil loss
  • 6
    Post-primary gravity BLG
  • 6
    Final gravity BLG
  • 5.8 %
    ABV
  • 63.8 %
    Attenuation

Priming

  • 5.5 liter(s)
    Priming size
  • 307
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.2
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 16.9 g
    Priming sugar amount
  • 5 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
January 22, 2017 PRIMARY 7 BLG 9 C 22 C
Wszystko w normie.
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