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  4. #8 - IPA 8

#8 - IPA 8
December 2, 2021

  • FINISHED
    Status
  • 1121 days ago
    Brewday
  • 1120 days ago
    Fermentation start date
  • 1107 days ago
    Secondary
  • 1110 days ago
    Dry hops date
  • 1107 days ago
    Priming
Updated 1107 days ago

Mash and boil

  • ---
    Actual mash efficiency
  • ---
    Pre-boil gravity
  • 12.6
    Original gravity BLG
  • 59
    Batch IBU

Fermentation

  • 24 liter(s)
    Primary size
  • ---
    Boil loss
  • ---
    Post-primary gravity
  • 3.5
    Final gravity BLG
  • 5 %
    ABV
  • 73.1 %
    Attenuation

Priming

  • 21 liter(s)
    Priming size
  • 235
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.1
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 99.5 g
    Priming sugar amount
  • 18 C
    Priming beer temp
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