PL | EN
#124 - Hazy APA - Experimental
December 1, 2021
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FINISHEDStatus
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1078 days agoBrewday
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1078 days agoFermentation start date
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1058 days agoSecondary
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1058 days agoDry hops date
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1050 days agoPriming
Updated 1050 days ago
Mash and boil
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76.6 %Actual mash efficiency
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12Pre-boil gravity BLG
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13.5Original gravity BLG
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35Batch IBU
Fermentation
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13 liter(s)Primary size
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0.2 liter(s)Boil loss
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3Post-primary gravity BLG
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3Final gravity BLG
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5.8 %ABV
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78.6 %Attenuation
Priming
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11.5 liter(s)Priming size
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251Calories per 12oz
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Re-fermentationCarbonation type
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2Volumes of CO2
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Table sugarPriming sugar
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42.3 gPriming sugar amount
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13 CPriming beer temp
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