PL | EN
#10 - Easy Sweet Stout
January 14, 2017
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PRIMARYStatus
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2903 days agoBrewday
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2903 days agoFermentation start date
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---Secondary
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---Dry hops date
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---Priming
Updated 2903 days ago
Mash and boil
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---Actual mash efficiency
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---Pre-boil gravity
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13Original gravity BLG
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51Batch IBU
Fermentation
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18 liter(s)Primary size
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---Boil loss
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---Post-primary gravity
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---Final gravity BLG
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---ABV
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---Attenuation
Priming
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---Priming size
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---Calories per 12oz
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---Carbonation type
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---Volumes of CO2
Mash checks
# | Check at | Temp | Gravity | pH | ||
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1 | January 14, 2017 at 4:39 AM | 67 C | --- | --- | ||
2.7 kg ziarna wrzucone do 8 l wody o temp 77 |
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