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  4. #160 - BIAB - Enigma SMaSH 2020

#160 - BIAB - Enigma SMaSH 202...
November 18, 2021

  • FINISHED
    Status
  • 1134 days ago
    Brewday
  • 1133 days ago
    Fermentation start date
  • 1120 days ago
    Secondary
  • 1120 days ago
    Dry hops date
  • 1117 days ago
    Priming
Updated 1117 days ago

Mash and boil

  • 92.3 %
    Actual mash efficiency
  • 11
    Pre-boil gravity BLG
  • 12.5
    Original gravity BLG
  • 58
    Batch IBU

Fermentation

  • 12 liter(s)
    Primary size
  • 6 liter(s)
    Boil loss
  • 3
    Post-primary gravity BLG
  • 4
    Final gravity BLG
  • 4.7 %
    ABV
  • 68.9 %
    Attenuation

Priming

  • 11 liter(s)
    Priming size
  • 235
    Calories per 12oz
  • Forced
    Carbonation type
  • 2
    Volumes of CO2
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