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  4. #40 - Amarillo Pale Ale

#40 - Amarillo Pale Ale
November 20, 2021

  • FINISHED
    Status
  • 1132 days ago
    Brewday
  • 1132 days ago
    Fermentation start date
  • ---
    Secondary
  • ---
    Dry hops date
  • 1119 days ago
    Priming
Updated 1119 days ago

Mash and boil

  • 78.4 %
    Actual mash efficiency
  • 11.5
    Pre-boil gravity BLG
  • 13
    Original gravity BLG
  • 41
    Batch IBU

Fermentation

  • 20.5 liter(s)
    Primary size
  • 4 liter(s)
    Boil loss
  • ---
    Post-primary gravity
  • 2
    Final gravity BLG
  • 6 %
    ABV
  • 85.2 %
    Attenuation

Priming

  • 21 liter(s)
    Priming size
  • 238
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.1
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 99.5 g
    Priming sugar amount
  • 18 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
November 29, 2021 PRIMARY 2.5 BLG 18 C 17 C
December 2, 2021 PRIMARY 2 BLG 18.5 C 18 C
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