PL | EN

#170 - Session IPA
November 5, 2021

  • FINISHED
    Status
  • 1100 days ago
    Brewday
  • 1100 days ago
    Fermentation start date
  • 1092 days ago
    Secondary
  • ---
    Dry hops date
  • 1071 days ago
    Priming


Updated 1070 days ago

Mash and boil

  • 64.1 %
    Actual mash efficiency
  • ---
    Pre-boil gravity
  • 11.6
    Original gravity BLG
  • 41
    Batch IBU

Fermentation

  • 13 liter(s)
    Primary size
  • ---
    Boil loss
  • 3
    Post-primary gravity BLG
  • 3
    Final gravity BLG
  • 4.7 %
    ABV
  • 74.9 %
    Attenuation

Priming

  • 11.5 liter(s)
    Priming size
  • 216
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.2
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 63.7 g
    Priming sugar amount
  • 22 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
November 24, 2021 SECONDARY --- --- ---
24,11 - dodano 100g Nelsona 2020

27.11 - cold crash na balkonie
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