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#62 - Lager Wiedeński 20
September 20, 2021

  • FINISHED
    Status
  • 1149 days ago
    Brewday
  • 1149 days ago
    Fermentation start date
  • 1142 days ago
    Secondary
  • ---
    Dry hops date
  • 1139 days ago
    Priming
Updated 1142 days ago

Mash and boil

  • 89.7 %
    Actual mash efficiency
  • ---
    Pre-boil gravity
  • 12
    Original gravity BLG
  • 21
    Batch IBU

Fermentation

  • 21 liter(s)
    Primary size
  • 4 liter(s)
    Boil loss
  • 5.5
    Post-primary gravity BLG
  • 5
    Final gravity BLG
  • 3.9 %
    ABV
  • 59.3 %
    Attenuation

Priming

  • 20 liter(s)
    Priming size
  • 228
    Calories per 12oz
  • Forced
    Carbonation type
  • 2.2
    Volumes of CO2
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