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  4. #35 - SHPPA Izabella

#35 - SHPPA Izabella
August 27, 2021

  • FINISHED
    Status
  • 1220 days ago
    Brewday
  • 1220 days ago
    Fermentation start date
  • 1213 days ago
    Secondary
  • 1213 days ago
    Dry hops date
  • 1208 days ago
    Priming
Updated 1208 days ago

Mash and boil

  • ---
    Actual mash efficiency
  • ---
    Pre-boil gravity
  • 11.2
    Original gravity BLG
  • 23
    Batch IBU

Fermentation

  • 5.5 liter(s)
    Primary size
  • 0.5 liter(s)
    Boil loss
  • 2.3
    Post-primary gravity BLG
  • 2.2
    Final gravity BLG
  • 4.8 %
    ABV
  • 80.9 %
    Attenuation

Priming

  • 5 liter(s)
    Priming size
  • 206
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 23.7 g
    Priming sugar amount
  • 22 C
    Priming beer temp
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