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  4. #157 - #157 Czeski Pils

#157 - #157 Czeski Pils
August 22, 2021

  • FINISHED
    Status
  • 1221 days ago
    Brewday
  • 1220 days ago
    Fermentation start date
  • ---
    Secondary
  • ---
    Dry hops date
  • 1197 days ago
    Priming
Updated 1136 days ago

Mash and boil

  • 80.1 %
    Actual mash efficiency
  • 15
    Pre-boil gravity BLG
  • 13
    Original gravity BLG
  • 37
    Batch IBU

Fermentation

  • 15 liter(s)
    Primary size
  • 2.3 liter(s)
    Boil loss
  • ---
    Post-primary gravity
  • 3.3
    Final gravity BLG
  • 5.3 %
    ABV
  • 75.5 %
    Attenuation

Priming

  • 17 liter(s)
    Priming size
  • 242
    Calories per 12oz
  • Forced
    Carbonation type
  • 2.2
    Volumes of CO2
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