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#9 - Belgijka
June 22, 2021

  • FINISHED
    Status
  • 1332 days ago
    Brewday
  • 1331 days ago
    Fermentation start date
  • 1269 days ago
    Secondary
  • ---
    Dry hops date
  • 1269 days ago
    Priming
Updated 1268 days ago

Mash and boil

  • 88.7 %
    Actual mash efficiency
  • 15
    Pre-boil gravity BLG
  • 20
    Original gravity BLG
  • 6
    Batch IBU

Fermentation

  • 22 liter(s)
    Primary size
  • 6 liter(s)
    Boil loss
  • 5
    Post-primary gravity BLG
  • 5
    Final gravity BLG
  • 8.9 %
    ABV
  • 76.3 %
    Attenuation

Priming

  • 20 liter(s)
    Priming size
  • 382
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 100.2 g
    Priming sugar amount
  • 20 C
    Priming beer temp
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