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#6 - Brzoza smoleńska - brzecz...
April 9, 2021
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FINISHEDStatus
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1356 days agoBrewday
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1356 days agoFermentation start date
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1349 days agoSecondary
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---Dry hops date
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1342 days agoPriming
Updated 1342 days ago
Mash and boil
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92.7 %Actual mash efficiency
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9Pre-boil gravity BLG
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11Original gravity BLG
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16Batch IBU
Fermentation
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9.75 liter(s)Primary size
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---Boil loss
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---Post-primary gravity
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2.5Final gravity BLG
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4.6 %ABV
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77.8 %Attenuation
Priming
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9 liter(s)Priming size
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203Calories per 12oz
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Re-fermentationCarbonation type
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2.5Volumes of CO2
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Corn sugarPriming sugar
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66.7 gPriming sugar amount
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22 CPriming beer temp
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