PL | EN
#8 - Wędzonka
December 8, 2016
-
FINISHEDStatus
-
2939 days agoBrewday
-
2938 days agoFermentation start date
-
2932 days agoSecondary
-
---Dry hops date
-
2924 days agoPriming
Updated 2854 days ago
Mash and boil
-
72.2 %Actual mash efficiency
-
---Pre-boil gravity
-
16.1Original gravity BLG
-
45Batch IBU
Fermentation
-
24 liter(s)Primary size
-
---Boil loss
-
5Post-primary gravity BLG
-
5Final gravity BLG
-
6.4 %ABV
-
70.1 %Attenuation
Priming
-
23 liter(s)Priming size
-
306Calories per 12oz
-
Re-fermentationCarbonation type
-
2.2Volumes of CO2
-
Corn sugarPriming sugar
-
137.9 gPriming sugar amount
-
21 CPriming beer temp
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members can add private recipes and batches? Become a PRO member!