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  4. #3 - Rustic Saison 14 BLG

#3 - Rustic Saison 14 BLG
January 16, 2021

  • FINISHED
    Status
  • 1440 days ago
    Brewday
  • 1440 days ago
    Fermentation start date
  • ---
    Secondary
  • ---
    Dry hops date
  • 1423 days ago
    Priming
Updated 1423 days ago

Mash and boil

  • 62.1 %
    Actual mash efficiency
  • 12
    Pre-boil gravity BLG
  • 13.5
    Original gravity BLG
  • 25
    Batch IBU

Fermentation

  • 25 liter(s)
    Primary size
  • 1 liter(s)
    Boil loss
  • ---
    Post-primary gravity
  • 2
    Final gravity BLG
  • 6.3 %
    ABV
  • 85.7 %
    Attenuation

Priming

  • 21.8 liter(s)
    Priming size
  • 248
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.1
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 114.7 g
    Priming sugar amount
  • 23.5 C
    Priming beer temp

Mash checks

# Check at Temp Gravity pH
1 January 16, 2021 at 1:29 PM 62 C 13.5 BLG 5.6
Słaba wydajność, przerwa 62C wydłużona o 15 minut.
2 January 16, 2021 at 1:29 PM 62 C 14 BLG 5.6
Blg nie wzrasta - wygrzew.
3 January 16, 2021 at 1:29 PM 78 C 14.5 BLG 5.6
Wysładzanie do 12Blg (ok 13l wody), 5.6Ph.

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
January 17, 2021 PRIMARY --- 19 C ---
22:00, start burzliwej.
January 19, 2021 PRIMARY --- 23 C ---
Podniesienie temperatury do 23C.
January 27, 2021 PRIMARY --- 24 C ---
Podniesienie temperatury do 24C
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