PL | EN

#56 - Mint APA
December 21, 2020

  • FINISHED
    Status
  • 1466 days ago
    Brewday
  • 1466 days ago
    Fermentation start date
  • 1450 days ago
    Secondary
  • ---
    Dry hops date
  • 1444 days ago
    Priming


Updated 1443 days ago

Mash and boil

  • 78.4 %
    Actual mash efficiency
  • ---
    Pre-boil gravity
  • 11.8
    Original gravity BLG
  • 39
    Batch IBU

Fermentation

  • 20 liter(s)
    Primary size
  • ---
    Boil loss
  • ---
    Post-primary gravity
  • 2.1
    Final gravity BLG
  • 5.2 %
    ABV
  • 82.7 %
    Attenuation

Priming

  • 19 liter(s)
    Priming size
  • 216
    Calories per 12oz
  • Forced
    Carbonation type
  • 1.9
    Volumes of CO2
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