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  4. #4 Single hop Citra

#4 Single hop Citra
November 11, 2015

  • FINISHED
    Status
  • 3332 days ago
    Brewday
  • ---
    Fermentation start date
  • 3321 days ago
    Secondary
  • ---
    Dry hops date
  • 3315 days ago
    Priming
Updated 2855 days ago

Mash and boil

  • 91.1 %
    Actual mash efficiency
  • 10
    Pre-boil gravity BLG
  • 16
    Original gravity BLG
  • 41
    Batch IBU

Fermentation

  • 25 liter(s)
    Primary size
  • ---
    Boil loss
  • 6
    Post-primary gravity BLG
  • 5
    Final gravity BLG
  • 6.3 %
    ABV
  • 69.9 %
    Attenuation

Priming

  • 23 liter(s)
    Priming size
  • ---
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.3
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 132.3 g
    Priming sugar amount
  • 20 C
    Priming beer temp

Mash checks

# Check at Temp Gravity pH
1 November 11, 2015 at 3:24 PM 65 C --- ---
czas 45 min
2 November 11, 2015 at 3:24 PM 72 C --- ---
czas 30 min
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