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  4. #205 - Pilsner Urquell

#205 - Pilsner Urquell
November 4, 2020

  • FINISHED
    Status
  • 1337 days ago
    Brewday
  • 1338 days ago
    Fermentation start date
  • 1324 days ago
    Secondary
  • ---
    Dry hops date
  • 1309 days ago
    Priming
Updated 1308 days ago

Mash and boil

  • 85.1 %
    Actual mash efficiency
  • 12
    Pre-boil gravity BLG
  • 13
    Original gravity BLG
  • 23
    Batch IBU

Fermentation

  • 25 liter(s)
    Primary size
  • ---
    Boil loss
  • ---
    Post-primary gravity
  • 3
    Final gravity BLG
  • 5.5 %
    ABV
  • 77.8 %
    Attenuation

Priming

  • 25 liter(s)
    Priming size
  • 241
    Calories per 12oz
  • Forced
    Carbonation type
  • 2
    Volumes of CO2

Mash checks

# Check at Temp Gravity pH
1 November 4, 2020 at 3:25 PM 53 C --- ---
10min
2 November 4, 2020 at 3:25 PM 63 C --- ---
30min
3 November 4, 2020 at 3:25 PM 72 C --- ---
15min

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
November 3, 2020 PRIMARY 13 BLG 21 C 21 C
drozdze zadane w pokojowej i siup do lodowki
November 4, 2020 PRIMARY --- 9 C 8 C
Rano w lodowce juz temperatura brzeczki wlasciwa
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