PL | EN
#63 - Apacz
September 7, 2020
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FINISHEDStatus
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1570 days agoBrewday
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1570 days agoFermentation start date
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1534 days agoSecondary
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1533 days agoDry hops date
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1531 days agoPriming
Updated 1523 days ago
Mash and boil
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80.1 %Actual mash efficiency
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13.4Pre-boil gravity BLG
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14.6Original gravity BLG
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44Batch IBU
Fermentation
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84 liter(s)Primary size
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8 liter(s)Boil loss
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3Post-primary gravity BLG
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3Final gravity BLG
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6.5 %ABV
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80.3 %Attenuation
Priming
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80 liter(s)Priming size
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272Calories per 12oz
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Re-fermentationCarbonation type
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2.2Volumes of CO2
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Table sugarPriming sugar
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401.7 gPriming sugar amount
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17 CPriming beer temp
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