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  4. #15 - Polish Double IPA

#15 - Polish Double IPA
August 22, 2020

  • FINISHED
    Status
  • 1538 days ago
    Brewday
  • 1538 days ago
    Fermentation start date
  • 1529 days ago
    Secondary
  • ---
    Dry hops date
  • 1523 days ago
    Priming
Updated 1523 days ago

Mash and boil

  • 83.4 %
    Actual mash efficiency
  • ---
    Pre-boil gravity
  • 18.7
    Original gravity BLG
  • 34
    Batch IBU

Fermentation

  • 21 liter(s)
    Primary size
  • 3 liter(s)
    Boil loss
  • 5
    Post-primary gravity BLG
  • 5
    Final gravity BLG
  • 8.1 %
    ABV
  • 74.5 %
    Attenuation

Priming

  • 20 liter(s)
    Priming size
  • 356
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.2
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 67.6 g
    Priming sugar amount
  • 5 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
August 27, 2020 PRIMARY 5 BLG 25 C 25 C
August 31, 2020 PRIMARY 5 BLG 24 C 24 C
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