PL | EN

  1. Dashboard
  2. Public recipes
  3. ziemowit PRO
  4. #62 - English Porter #3

#62 - English Porter #3
August 17, 2020

  • FINISHED
    Status
  • 1593 days ago
    Brewday
  • 1593 days ago
    Fermentation start date
  • ---
    Secondary
  • ---
    Dry hops date
  • 1574 days ago
    Priming
Updated 1574 days ago

Mash and boil

  • 77 %
    Actual mash efficiency
  • ---
    Pre-boil gravity
  • 11.8
    Original gravity BLG
  • 27
    Batch IBU

Fermentation

  • 22 liter(s)
    Primary size
  • ---
    Boil loss
  • ---
    Post-primary gravity
  • 5.1
    Final gravity BLG
  • 3.7 %
    ABV
  • 57.7 %
    Attenuation

Priming

  • 21 liter(s)
    Priming size
  • 224
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.1
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 114.4 g
    Priming sugar amount
  • 20 C
    Priming beer temp
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members can add private recipes and batches? Become a PRO member!